COURSE DESCRIPTION
The BA in Tourism and Hospitality Management will give you a sound understanding of the tourism sector that will stand you in good stead as you progress in a career in the industry.
PROGRAMME OVERVIEW
Within this framework business you will explore the following:
the concepts and characteristics of tourism and hospitality as an area of academic and applied study in relation to business, management and wider social science, and at local, national and global levels;the operation and management of resources; the management and development of people within organisations;
uses and management of finance, and the use of accounting information;
the development, management and exploitation of information systems;the development of appropriate policies and strategies within the context of the external environment issues in relation to the global environment, including issues of sustainability, ethics, and the use of technology.
Your qualification is recognized and accepted world over. Our curriculum helps you to develop critical thinking, exceptional management knowledge and cultural awareness. Experience online-time study like never before with our purpose built smart learning tools which gives you advantage of studying anytime and anywhere.
KEY FACTS:
Qualification Title: BA (Hons) in Tourism and Hospitality
Course Start Date: January, April, June, September
Total Credit Value: 360 credits
Language of Assessment: English
- COURSE DURATION
12 Months
- COURSE DELIVERY
Online
Flexible Distributed Learning
ENTRY REQUIREMENTS
Relevant NQF/QCF/RQF Level 5 Diploma in Hospitality and Management
Mature learners (over 21) with management experience (learners must check with the delivery centre regarding this experience prior to registering for the programme)
Learner must be 18 years or older at the beginning of the course
English requirements: If a learner is not from a majority English-speaking country must provide evidence of English language competency.
ASSESSMENT:
The assessment is done via submission of assignment. There are no written exams.
COURSE INFORMATION AND DELIVERY
The programme consists of 6 modules covering:
International Business (20 credits)
Business Strategy (20 credits)
Tourism Policy and Planning (20 credits)
Business Communications (20 credits)
Tourism and International Development (20 credits)
Tourism and Hospitality Research (20 credits)
The programme is delivered over one academic year using a blended learning approach.
You will benefit from
Online teaching in small groups which is central to the delivery of the programme.
The ability to study 24/7 at your own pace and times convenient to you
Emphasis on a supportive environment that enables you to master the challenge of Level 6 study
Professional focus to the programme underpinned by an innovative, practice-based assessment.